Fire Cider

The name ‘fire cider’ is accredited to Rosemary Gladstar, a well-known herbalist in the 1980’s that taught her students and the community this amazing tonic to educate and help people to realize that raw foods and herbs are the foundations for a healthy lifestyle. We make fire cider every year to have on hand for … More Fire Cider

Food Preservation: Jam

We’ve used blackberries for this post but the process is the same whether it’s blackberries, strawberries, raspberries, or many others. It’s basically the recipe that we made, with and some additional information thrown in 🙂 Recipe Ingredients 2 1/2 lb (1 1/4 kg) of berries 1 1/2 cups of sugar 1 lemon or lime Directions … More Food Preservation: Jam