No-Knead Bread

Today we thought we’d share with you our ‘lazy day’ bread. The method we use is known to have been used in Italy for decades, and an early written account is noted in a 1972 combination of cookbook and songs collection, haha. Suzanne Dunaway is usually accredited for the version that was popularised by food columnist Mark … More No-Knead Bread

Fire Cider

The name ‘fire cider’ is accredited to Rosemary Gladstar, a well-known herbalist in the 1980’s that taught her students and the community this amazing tonic to educate and help people to realize that raw foods and herbs are the foundations for a healthy lifestyle. We make fire cider every year to have on hand for … More Fire Cider